Tuesday, June 1, 2021

Easiest Way to Cook Yummy Bothok Hati Ampela (Hati Ayam Kukus Daun Pisang)

Bothok Hati Ampela (Hati Ayam Kukus Daun Pisang).

Bothok Hati Ampela (Hati Ayam Kukus Daun Pisang) You can cook Bothok Hati Ampela (Hati Ayam Kukus Daun Pisang) using 10 ingredients and 3 steps. Here is how you cook that.

Ingredients of Bothok Hati Ampela (Hati Ayam Kukus Daun Pisang)

  1. You need 500 gram of hati ampela ayam.
  2. Prepare 1 butir of kelapa parut.
  3. You need of Daun pisang.
  4. Prepare of Daun sinom (pucuk daun muda asem).
  5. You need of Bumbu halus :.
  6. Prepare 1 sdt of merica.
  7. You need 1 sdt of ketumbar.
  8. You need 7 buah of bawang putih.
  9. You need 5 buah of bawang merah.
  10. It's secukupnya of Garam.

Bothok Hati Ampela (Hati Ayam Kukus Daun Pisang) instructions

  1. Cuci hati ayam, kemudian potong kecil-kecil. Kemudian haluskan semua bahan bumbu halus dengan cara di ulek..
  2. Campurkan hati ayam yang sudah dipotong-potong dengan parutan kelapa, daun sinom, dan bumbu halus..
  3. Kemudian bungkus hati ayam kedalam daun pisang, lalu kukus kurleb 30 menit. Selamat mencoba..

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Judul: Easiest Way to Cook Yummy Bothok Hati Ampela (Hati Ayam Kukus Daun Pisang)
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